Brown Rice Shells

Shells Pasta
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Tinkyada Brown Rice Shells
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Product Category: Dry Rice Pasta

Net Weight: 16 oz / 454 g

Case Pack: 12 packs / case

Ingredients: Brown Rice, Water

Storage: Cool & dry place

Shelf Life: 3 years

Made in Canada

STOVETOP COOKING INSTRUCTION

Put one package of pasta into 4.5 quarts (4.26 liters) of boiling water and add a tablespoon salt (if desired). Stir occasionally and cook medium-high on range for 14-15 minutes or until desired tenderness is reached. Rinse with cold water for a superb texture. Drain well. Can be served hot or warm with any kind of pasta sauce or in your favorite pasta recipes, in hot soup, in salad, stir-fried, or as a casserole. Use it as you would like any regular pasta. The good texture of Tinkyada can withstand quite a bit of over-cooking.

Certifications
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EASY AND ENERGY SAVING COOKING

Cook 1 to 2 minutes in boiling water and stir gently. Switch off stove. Cover pot for about 17 minutes. Ready to serve. The good texture of Tinkyada can withstand quite a bit of over-cooking.

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