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Organic, Conventional,
Vegan & Plant-based Rice Pastas
Brown Rice Elbow (macaroni)
Macacroni and cheese! The lightness of our elbow macaroni fits perfectly, and yes perfectly with cheese! Why yes, with egg or potato salad too!
Tinkyada Brown Rice Elbow
Product Category: Dry Rice Pasta
Net Weight: 16 oz / 454 g
Ingredients: Brown Rice, Water
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STOVETOP COOKING INSTRUCTION
EASY AND ENERGY SAVING COOKING
Cook 1 to 2 minutes in boiling water and stir gently. Switch off stove. Cover pot for about 14 minutes. Ready to serve. The good texture of Tinkyada can withstand quite a bit of over-cooking.
Storage: Cool & dry place
Shelf Life: 3 years
Made in Canada
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