top of page

Organic Brown Rice Lasagne (Lasagna)

Lasagne Pasta
DSC_0645-removebg-preview.png
Tinkyada Organic Brown Rice Lasagne

Product Category: Dry Rice Pasta

Net Weight: 10 oz / 280 g

Ingredients: Organic Brown Rice, Water

Your opinion is valued ​Like this product?

PoorNot quite goodGoodVery goodExcellent

Thank you for your rating

Lasagne_recipies_edited.jpg
Certifications
Vegan_logo.png
COR_logo02.png
NON GMO
OCIA_logo.png
COR 472 KOSHER
USDA_logo.png
GFC-Logo-v2.8.png

All trademarks are the property of the respective owners.

STOVETOP COOKING INSTRUCTION

9-10.png

EASY AND ENERGY SAVING COOKING

Cook 1 to 2 minutes in boiling water and stir gently. Switch off stove. Cover pot for about 13 minutes. Ready to serve. The good texture of Tinkyada can withstand quite a bit of over-cooking.

Lasagna is always a party favorite. Our lasagna is delightfully light-tasting, far away from stuffy.

OrgBR_Lsg_NFT_Eng_20-1.webp

Storage: Cool & dry place

Shelf Life: 3 years

Made in Canada

oven.png

OVEN READY

Direct-to-Oven Cooking Method

8 pieces of lasagne, 9x13"/23x33 cm ~3 Qt./2.85 L baking dish 23 oz./680 ml tomato sauce (add 7-10 oz./200-300 ml water to thin the sauce) Pre-heat oven to 375° F. Apply olive oil to bottom of container and a layer of sauce. Place 4 lasagne pieces into the container, add vegetables and/or meat, ricotta cheese, cover the layer with sauce completely. Place another 4 pieces of lasagne, add ingredients, cover the lasagne surface with sauce completely and lavishly. Top with shredded mozzarella cheese. Cover container with foil and bake for 45 minutes, then broil uncovered for 2-5 minutes for a golden cheese crust (Guidelines only)

bottom of page